FOOD SAFETY AUDIT

Why Your Business Should Complete a Food Safety Audit

Your team is the backbone of your business; we will work with them to implement measures to ensure your food safety is on point – all work starts with them.

An independent food hygiene audit may not be a legal requirement, but being independently audited will improve the ‘confidence in management’ section of your food hygiene rating score. Your food hygiene rating score reflects your ability to meet strict hygiene standards, and maintaining a high score will improve your business’s reputation.

‘FOOD POISONING’ – One of the most dreaded phrases in the hospitality industry and a huge incentive to complete a food safety audit. We can give your staff all the knowledge they need to work safely with allergens to avoid cross-contamination. We can reveal issues you may not be aware of and work alongside your team to help you protect your customers.

In addition, we will work with your employees to provide them with the knowledge and tools needed to create and maintain a safe food production environment.

During a Food Safety Audit, we can uncover many challenges. For example, we can help identify training inconsistencies, lack of verification protocols, and miscommunications. We then create a plan to tackle these. Consistent education and compliance maintenance can prevent common minor non-conformities. Senior management must lead by example and create a company culture dedicated to safety and quality.

Our Food Safety Consultants are all trained to a minimum of Level 3 HACCP and are experts in hospitality. We tailor our services to your business needs. Through a personalised and proactive audit, our Food Safety Consultants can clearly identify your areas of strength and any that may need improvement.

Find out more: Abbey5star.co.uk/food-hygiene/

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